$24.99
Together with well known Swedish outdoor chefs, Trangia launches an outdoor cookbook with recipes that will inspire the reader to think differently about outdoor food. Something that we hope will suit the new generation of outdoor cooking enthusiasts.
A collaboration with local outdoor chefs Nathalie Spjälle and Eric Tornblad. The book is divided into 3 parts; Brunch, Dinner and Snacks, and has meals to suit everyone from meat eaters to gluten intolerant and vegans.
The book has the Nordic Eco Label, is Climate Neutral and printed on FSC Standard MIX paper for the least negative environmental impact possible. A percentage of the proceeds from the sale go to the Swedish Society for Nature Conservation.
Collections: Books, Fire & Cooking, Hiking, Trangia, Utensils, Cookware & Kitchen Stuff
$14.99
Designed with the camp cook in mind, an ergonomic handle and strong, lightweight materials all add to the cooking experience. This ultralight folding spatula flips...
View full product details$15.99
Designed with the camp cook in mind, an ergonomic handle and strong, lightweight materials all add to the cooking experience. Prepare and cook delicious meals...
View full product details$74.99
This 10 piece cooking and wash kit is made for your backcountry camp kitchen. FEATURES All-in-one cooking and washing kit: Includes Folding Camp Spatula, Folding...
View full product details(08) 9344 6252
Unit 9/58 Erindale Rd, Balcatta WA 6021
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